Friday, March 8, 2019

Salted Caramel Popcorn

One of my favorite youtube channels is Laura in the Kitchen. All her recipes have turned out fantastic and she is always super energetic in her shows. Anyway, after I came across her salted caramel popcorn recipe, I HAD to make it for us at home and they turned out amazing, as expected. 


Salted Caramel Popcorn
(Source: Laura in the Kitchen)

6 cups of Air Popped Popcorn
2/3 cup of Brown Sugar
1/4 cup of Butter
3 Tbsp of Light Corn Syrup
1/2 tsp of Baking Soda
1/4 tsp of Salt
1/2 tsp of Vanilla Extract

Preheat the oven to 200 degrees, line a large baking sheet with parchment paper and set aside. In a large saucepan, add the brown sugar, butter, corn syrup, and salt and cook on medium heat for about 5 minutes. Remove from heat, add the vanilla and baking soda and pour the mixture over the popcorn and stir everything together. Tumble the mixture on your prepared baking sheet and spread in a thin layer, bake them for 1 hour giving them a stir every 20 minutes. Allow them to cool at room temperature then break them up into bits once cooled.


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