Best Seasoned Taco Meat

Earlier this week, I wanted tacos for dinner and Dr. Sweetpea wanted homemade pizza. So I used this taco meat recipe to satisfy our cravings. I made tacos for myself and used the meat to make a taco pizza. Both turned out delicious, and Dr. Sweetpea told me to keep this taco meat recipe. 

Seasoned Taco Meat

(Source: Taste of Home)

1 1/4 pounds ground beef

2 small onions, finely chopped

1 cup water

2 tablespoons chili powder

1 1/4 teaspoons salt

1/4 teaspoon garlic powder

1/4 teaspoon crushed red pepper flakes

1/4 teaspoon ground cumin

In a skillet, cook beef and onion over medium heat until meat is no longer pink; drain. Add water and seasonings. Bring to a boil. Reduce heat; simmer, uncovered, for 15 minutes or until the water is absorbed.